Red Wines

Amarone della Valpolicella

Province of Verona, Veneto, Italy

Barbaresco Wine

Province of Cuneo, Piedmont, Italy

Barolo Wine

Province of Cuneo, Piedmont, Italy

A bold, opulent red wine produced by a number of vineyards in Italy’s northeast Veneto region.

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Made from the Nebbiolo grape grown in Italy’s Piedmont region.

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A sweet wine, like Barbaresco, but its tannins take longer to soften.

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Brunello di Montalcino

Province of Siena, Tuscany, Italy

Sassicaia

Province of Livorno, Tuscany, Italy

One of the most well-known and expensive red wines produced in Italy today.

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The word sassicaia is Italian for “the place of many stones” and is a reference to the terrain.

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